Apple Brownies + Ice Cream + Caramel Sauce = Deliciousness!!

Standard

When  I saw this I thought “where has this recipe been??? And WHY did I not know about it?!?!!!”  Well, I have since made it twice and it was enjoyed by my family GREATLY. They liked it as a brownie and really liked it as a Caramel Apple Brownie Sundae!  FANTASTIC FALL Dessert! Yum.

Grab the brownie recipe here. Then go check out the Caramel Apple Brownie Sundae here!!  (Have you all made this before and forgot to tell me about it?!!?) Yum.

My slight changes.

* I decreased the butter to 1 stick.

* I decreased the brown sugar to 1 1/2 c.

* I did not make up the above said changes on my own,  I read it in the comment section of this post. (See HOW helpful comments can be 😉 )

* I used this Caramel Sauce.

Thanks to Lisa at Cooking Up a Sale for ANOTHER fantastic recipe! Enjoy!!

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About Bobbi

I am a wife to my wonderful husband. I am a mom to 5 wonderful/busy/crazy/noisey/happy snappy boys. My hobby is cooking and baking, I love to read recipes and organize the recipes I have. I enjoy making food for people and sharing recipes. My husband is not picky and will eat almost anything, my kids are not quite as easy, they can be picky eaters, which has lead me to try to make more “favorite family foods”. I am hoping that through this blog some of my friends and family, or anyone for that matter, will share their favorite recipes too!!! Feel free to email me at favoritefamilyfoods@hotmail.com if you have any questions, suggestions or recipes you would like to share. I look forward to hearing from you! Bobbi

6 responses »

  1. No chocolate….I have a hard time making desserts without that ingreident in it, but it does sounds really really great….and we are in the perfect season for it…so I think I really will have to give this recipe a try. I can’t promise, but hoping to find some time this weekend to make this and if not this weekend….quite possibly next weekend!

    • I agree, I really REALLY like chocolate in desserts….. but in a pinch, ice cream and caramel is a great replacement PLUS these bars are just really good and sugary and almost caramel-ly, without having any caramel in them….. must be the brown sugar! Hope you enjoy then, if and when you make them! 🙂

  2. Oooh! These look quite yummy! Now that it has started to feel like Fall it bit here in the South I’m all ready for warm, yummy treats like these. I bet it makes your house smell so good too!

    • Yep, feels like Fall and it is a welcome feel! The smells the sounds the festivities are all so nice. Yes, the house smelled so nummy when these were baking….. makes you feel all warm and cozy, even when it is blustery outside!

  3. thank you Bobbi!! I was stumped today about what to bake for the farm stand treat! and I am going to freeze a couple for a little dessert to serve on Friday when the quilt bee is at my house!!!

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